Business Lunch: 10 Most Expensive Restaurants in the USA

How often do you visit expensive restaurants? How expensive are they?

As you know, a good restaurant can’t only be a place where you can eat, but also where you can discuss important issues with your business partner.

When going to the United States for official needs, you will be pleased with a large number of respectable establishments available there. Chic interior, pleasant atmosphere, delicious food and drinks: what could be better for successful business negotiations? Only if you appear on a luxury car that confirms your high status and serious intentions! Under 21 car rental companies will let you choose the best vehicle according to your needs, even in case you’re a young driver.

The following restaurants are among the most expensive and luxurious in the USA, which means you can expect a positive outcome for your negotiations with the most demanding business persons.

Masa, New York

A tiny restaurant with 26 seats is the most expensive culinary establishment in the USA, with a price of $350-500 per person, excluding the cost of alcohol. Want to bring a bottle of wine with you in order to save? Try it, but the restaurant also takes into account this possibility by imposing a tax. That is, you’ll have to pay extra $75 per one bottle, and it doesn’t matter how much does this bottle cost.

The menu changes frequently, the variety of seafood dishes remains constant – about 20 ones. Products for them are delivered directly from Japan.

How to find: 10 Columbus Cir, New York

Alinea, Chicago

The opening of this restaurant aroused a lot of talk – after all, the chef of this establishment is Grant Achatz, one of the most famous chefs of all time. Visitors to the restaurant can choose from a variety of dishes, including 24 mini-dishes, the preparation of which sometimes takes up to five hours.

Since its opening, the restaurant has become very popular among certain business circles. The average serving price per person is $192.

How to find: 1723 N Halsted St, Chicago

The Herbfarm, Seattle

Live music, herbs and vegetables grown without the use of mineral fertilizers and pesticides have made this restaurant extremely popular. Despite the cost of dishes, which is approximately $150 per serving, a unique restaurant is becoming increasingly popular, especially since the price includes the cost of alcohol.

By the way, a portion per person includes about 9 different dishes, and the average time that visitors spend on gatherings in a restaurant is about four hours.

How to find: 14590 NE 145th St, Woodinville, WA

French Laundry, San Francisco

This is extremely famous and popular restaurant and the place where you need to book a table two months before visiting. It’s included in the National Register of Historic Places, and is known for its rich cultural heritage.

The average serving at French Laundry includes 5-9 dishes, including oysters and lobster. The approximate serving price is $175.

How to find: 6640 Washington St, Yountville

The Inn at Little Washington, Washington

This establishment was opened in 1978, becoming very popular among its visitors. The atmosphere of the restaurant is designed in the homely style, keeping the coziness and comfort that visitors enjoy.

Bread is baked exclusively at home, from grain grown without the use of chemicals. There’s a fixed price for a serving of several dishes – $138.

How to find: 309 Middle St, Washington, VA

Picasso, Las Vegas

Respectable guests of Las Vegas prefer this particular restaurant, the design of which was made taking into account the works of Pablo Picasso – ceramic sculptures and oil paintings.

The restaurant’s menu consists of French cuisine, thus it’s not surprising for the establishment decorated in the French style. The kitchen finishes its work at 9.30 pm. A four-course serving costs $90, and a five-serving serving costs $100.

How to find: 3600 S Las Vegas Blvd, Las Vegas

Seeger’s, Atlanta

This establishment has been recently renovated, so you can expect its interior will be as fresh and modern as possible. The menu, including a wide variety of dishes, will satisfy the most demanding gourmet.

One serving consists of 4 dishes, while the cost of one serving itself is $105. Would you like to order an eight-course serving? Then, the order price will be $125. In both the first and second cases, the price of alcohol is not included into the price.

How to find: 111 West Paces Ferry Rd NW, Atlanta

Victoria & Albert’s, Orlando

The establishment has an extremely original design, and each visitor can personally communicate with the chef. The price of one portion, consisting of seven dishes, is $95. The restaurant can offer wine at a price of 4,200 US dollars per bottle.

How to find: 4401 Floridian Way, Orlando

Bastide, Los Angeles

The design of this establishment is made in the classic French style. The owner of this establishment, Joe Pytka, is famous for having once paid $35,000 per kilogram of selected white truffles. The price of one portion in a restaurant starts at $50/position.

How to find: 8475 Melrose Pl, Los Angeles